Russian-Korean Carrot Salad Recipe – Meals.com
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This spiced carrot salad is called “Korean carrots” throughout Russia and the previous Soviet republics – I don’t know if it really is korean carrot, although! I bought the recipe from a friend who lived in Russia for a few years and came again with a variety of mouthwatering recipes.
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1 cup carrot top greens (from about 4 – 6 carrots) washed, see step 1
1 cup recent basil
½ cup walnuts (see notes for substitutes)
¼ cup nutritional yeast
¼ cup olive oil
2 tablespoons lemon juice
2 cloves garlic
½ teaspoon salt
¼ teaspoon black pepper
Instructions
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