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Decorative feathers, scrumptious and nutritious meat and powerful, attractive leather are just a number of the reasons to consider the profitable business of ostrich farming. It will also be an aid for healthier eating habits.

Ostrich farming is presently performed in over 100 countries throughout the world. From cold climates comparable to Alaska and Sweden to equatorial countries like Brazil and Indonesia, ostriches are being raised as livestock with high yields. Because of its hardy nature, virtually any area is adaptable for the ostrich. Its feathers provide great protection with their insulating abilities; keeping the fowl cool in hot climates and warm in colder areas. Humidity does present a problem, not with the adults however with the chicks which are highly vulnerable to ailments that can be present in those conditions.

There are several reasons why ostrich farming can be a good investment. One breeding pair of ostriches is capable of producing up to 40 chicks per year. One healthy male can breed with as much as three females throughout the same season. The incubation time of the ostrich eggs is only 42 days, so it is conceivable that your flock of birds can multiply exponentially in one of the best of conditions.

One other reason many individuals consider the enterprise of ostrich farming is that the meat and hide of ostriches are in nice demand. The price of raising ostriches is much less than that of many livestock, because the ostrich is a free range animal that requires virtually no care after the age of 4 to five months. Feeding the birds is a a lot decrease investment than feeding livestock, as the burden gain is bigger with less feed for the ostriches.

Yet another benefit of ostrich farming is that you don’t want a substantial amount of land to get started. For a pair of ostriches, only 1/three of an acre is required for them to roam; ½ acre for a trio of birds. They don’t require shade, so open land is ideal for them. A free water supply is vital, nonetheless; ostriches require 1.5 gallons of water per day. These birds spend about seventy five% of daylight hours feeding. Green grasses and pelleted feed make up the diets of the birds, with most of their minerals and nutrients present in a very good palletized food.

In ostrich farming, there may be very little waste when the birds are slaughtered. This means more bang for the buck. The meat goes to distributors, the hide to leather producers, the feet to the Asian markets as an aphrodisiac, the feathers to automobile distributors as paint aids and the eyes are bought by research clinics that study human cataracts.

There are many positive reasons to begin ostrich farming, including the profits from selling the meat, hide and different parts of the bird. It can be a rewarding venture as well; knowing that supplying a healthier product can lead to healthier consuming habits.