Ossetian Pies In Keeping With The Normal Recipe


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Thin and tender dough. Considerable, juicy filling melting within the mouth. Whoever has tasted Ossetian pies prepared in response to a traditional recipe at least as soon as will love this dish forever. However as a substitute of a spherical and thin cake, it turned out to be a lush cake of a wierd shape. You can not find the steadiness of filling and dough, and does the pastry taste even remotely resemble an Ossetian pie? Leave the torment up to now! Three of the most scrumptious Ossetian pies in line with ideally suited conventional recipes. Follow our advice and you should have a extremely scrumptious meal.

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